Monday, January 5, 2015

WoodBar


WoodBar 

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Service (staff):

 

- Team work

- Knowledgeable

- Attentive

- Amiable

- Straight to the point

- Detail oriented

 

Ambience:

 

- New

- Cozy

- Clean

- Modern

- Full Bar

- Small bites

- Delicate

- Rustic

- Petite

- Illuminated

- Lovely background music

- Relaxed

- Laid-Back 

- Casual

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Service: 5/5

Ambience: 4.3/5

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Cappuccino

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- Perfect Temperature

- Strong coffee flavor

- Bitter aftertaste

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Dish: 4.7/5

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Grilled Asparagus With Mushrooms Confit

thai red curry butter

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- Spicy

- Well cooked

- Sharable

- Great portion

- Slightly sweet

- Fresh

- Mint kick

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Dish: 5/5

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Pulled Pork Tacos

pickled red onions, pear tomato pico and queso fresco

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- Unimpressive

- Simple

- Sharable

- Crispy

- Crunchy

- Flavorsome

- Pork: juicy, room temperature, flavorsome

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Dish: 3.3/5

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Empanada Trio

butternut, shitake & smoked mozzarella; chicken, spinach, sultana & goat cheese; Beef picadillo & manchego

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- Soft

- Flaky

- Sharable

- Recommended

- Beef: well seasoned, tasty

- Spinach: light, smooth

- Butternut: exotic, unique, provocative

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Dish: 5/5

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Crab Cakes Over Fried Green Tomatoes

scallion remoulade and jalapeno chimichurri

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- Fresh crab

- Creamy

- Crust: spongy, not crispy  

- Cold

- Perfect green tomatoes

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Dish: 3.7/5

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