Etoile cuisine et bar

Étoile

cuisine et bar 

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Service (staff):

- Attentive

- Friendly

- Knowledgable

- Serviceable 

- Mindful

- Kind

- Knowledgeable 

Ambience:

- Upscale/classic

- Authentic french

- Wide selection of wine

- Not busy (during lunch) 

- Quiet   

- Crowd: middle aged & seniors 

- Plenty of parking/ valet parking

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Service: 5/5

Ambience: 4/5

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Sole Amandine

lemon sole, roasted cauliflower, peruvian fingerling, snow peas, almond brown butter sauce

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- Right amount of seasoning

- Healthy option

- Light selection

- Crunchy veggies

- Fulfilling 

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Dish: 4.7/5

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Entrecôte En Salade

sliced ribeye, organic greens, carrots, cherry tomatoes, stilton bleu cheese dressing

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- Too much pepper 

- Fresh

- Greenish

- Rich dressing  

- Well cooked

- Generous portion 

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Dish: 3.5/5

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Risotto Aux Fruits De Mer

seafood risotto with salmon, scallop, shrimp, mussel in a calamari stew with paella rice

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- Buttery

- Creamy

- Tasty 

- Terrific

- Great consistency 

- Generous seafood portion

- Seasonal dish

- Seafood (perfectly cooked)

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Dish: 4.7/5

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Dark Chocolate “Pastilla”

mango gel, coconut ice cream

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- Melted chocolate inside the crust

- Bitter 

- Coconut sweet ice cream

- Rich chocolate taste

- Fascinating 

- Recommended for those chocolate lovers

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Dish: 5/5

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Tarte Fine Aux Pommes

“à la mode,” fleur de sel caramel

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- Crispy

- Delightful

- Warm and cold

- Perfect decent size

- Heavenly 

- Highly recommended 

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Dish: 5/5

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