Brick & Spoon
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Service (staff):
- Average
- Helpful but unimpressive
- Knowledgeable
- Polite
- Straight to the point
Ambience:
- Cozy / Cute
- Double ambience (patio and dinning room)
- Bright in the bar area
- Enjoyable background music
- Unbalance table
- Wood Décor
- Casual
- Relax
- Energetic chattering
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Service: 3/5
Ambience: 4.7/5
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Baked Brie Bruschetta
caramelized apples, golden raisins, pecans, balsamic reduction & triple cream brie cheese
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- Sweet
- Tasty
- Stale bread
- Room temperature
- Not toasted
- Unfinished
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Dish: 2.5/5
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Steak & Portobello
4oz USDA rrime NY strip steak, spring mix portobello mushrooms, tomato, red onion, blue cheese & housemade pepper jelly vinaigrette
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- Highly peppery
- Excessive cheese
- Too much dressing (uncomfortable)
- Tender Beef
- Fresh and delicious Portobello
- Perfect portion of Portobello and veggies
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Dish: 3.7/5
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Shrimp & Tarragon
sourdough bread, grilled gulf shrimp, spring mix, avocado, grilled onions, monterey jack cheese & tarragon caper aioli
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- Highly peppery
- Fresh veggies
- Thick sliced tomatoes
- Over-seasoned shrimps
- Bread: not toasted, soft
- Chips: crunchy, sweet
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Dish: 3.3/5
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